Graviola, a.k.a. Soursop known for its moderate sedative properties, is the good fresh fruit of Annona muricata, a diverse leaf, flowering, evergreen tree native to Mexico, the Caribbean, Central America, South America and areas of South East Asia. Graviola has long been utilized worldwide as a source of nourishment and to support general wellbeing. The Graviola tree has big, dark green leaves and that can grow to heights of 15 to 18 legs. The green, spiky, heart-shaped Graviola fruit has an original flavor combining tart citrus notes with a sweet creaminess. The soft white flesh of the delicious good fresh fruit is ideal for making juices alongside delicious sweets. The Graviola good fresh fruit contains a lot of supplement C, supplement B1, and vitamin B2. Graviola normally full of carbs, specially fructose and possesses a unique set of phyto-chemicals called annonaceous acetogenins, which are just based in the annonaceae household (that Graviola belongs).
- Contains effective antioxidants
- Contains Vitamin C, B1, B2 and other crucial vitamins and minerals
- Aids a positive mood
- General wellbeing
- Supports the immune protection system